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Even safer to say that the people who grew it were migrant workers from Mexico and Central America. ItвЂ™s safe to say that if youвЂ™ve celebrated Halloween, Thanksgiving, or Christmas anywhere on the east coast, youвЂ™ve come across something grown here. The Bottomley family started the business in 1990, and now they farm more than 6,000 acres of Christmas trees, along with 2,250 acres of pumpkins. But in some ways itвЂ™s mostly a community of bedrooms built to support Bottomley Evergreens, a massive operation that says itвЂ™s the вЂњlargest supplier of Christmas greenery in the eastern United States.вЂќ Technically, Sparta is a town of about 1,800 near the Virginia line in the northwestern corner of the state. That means in 2019 the tree-growing business is only beginning to emerge from the downturn. Oregon, long the nationвЂ™s leader, has seen its production drop more than 25 percent since 2012, from 6.5 million trees to 4.7 million.В North Carolina remained steady, though - 4 million trees in 2017 compared to 4.3 million in 2012.ДЇraser firs take seven to eight years to grow, and some struggling farms stopped planting after the 2008 financial collapse.

North Carolina ranks second in the United States for number of Christmas trees harvested each year. SheвЂ™s already sold most of the 1,000 pieces Manolo dropped off on Friday. ItвЂ™s a Tuesday, so weвЂ™re on the blue route. He has a map in his office at ManoloвЂ™s Bakery in east Charlotte, routes outlined in different colors. ThatвЂ™s how Manolo developed all of his connections in Latino stores in North Carolina and Virginia - one bread offering at a time. She liked it and ordered some, then more, and now itвЂ™s 10 years later. SheвЂ™s known Manolo since he dropped in one day in 2009 and asked her to try his food. The owner, Rosalba Caro, is standing in front of shelves lined with small statues of the Virgin Mary. He opens the back hatch and starts to unload long, plastic containers of pastries, bread, and donuts.В Inside the store, customers can purchase everything from wallets to bananas to cowboy boots to a kidsвЂ™ drum set for $39.99. вЂњIf it werenвЂ™t for all of these immigrants, this industry wouldnвЂ™t exist,вЂќ Manolo says.

HeвЂ™s been traveling from Charlotte to the North Carolina hills weekly for nearly a decade, delivering fresh bread to the migrant workers who harvest Fraser firs and make wreaths you see in Walmart or Publix.

One hundred miles from his Central Avenue bakery, Manolo Betancur pulls into the parking lot of a Latino grocery store in Sparta, a little mountain town where Christmas grows all year.

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